Foursquare Distillery Doorly's XO Barbados Rum 70 cl

Product Information

It all started in 1906 when the Rum Duty Act changed the way the rum was sold and distributed across Barbados as the distilleries had to have a license and were required to sell rum only in bulk quantities of 45 or more litres at a time.

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Notes of red wine and blackberries mingle alongside dark chocolate and some faint notes of marmalade. Top stuff from a top range, expect masses of tropical fruit, chewy caramel, leafy tobacco and fragrant oak notes throughout this gorgeous Barbados rum. I usually drink whisk(e)y and bourbon, and the first thing I noticed is that it's got a pretty strong bourbon flavour profile to it.This a double maturation rum, first one being for 5 years in ex-Bourbon casks and the second one going up to 3 additional years in former Oloroso casks – hence the lack of a number on the label, as I don’t think a “6 years old” in its branding would do it justice. Palate: The palate is rich and layered with vanilla, a bit of rancio, orange zest, and stewed berries. Then a two-step fermentation process which is computer temperature controlled is adopted in the production of Doorly's rum.

Although Doorly's rum is rarely referred to as Doorly Macaw Rum anymore, its bottles and packaging still tend to feature the Neotropical parrots, and the image is still a traditional and recognisable trademark of the brand. The 12-year-old rum has notes of tropical fruits, toffee, banana, vanilla and tobacco, with a long warming finish from being secondary aged in sherry casks. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Doorly’s 5 Year Old is molasses based, pot and column distilled and aged for 5 years in ex-Bourbon barrels.Doorly’s 14 Year Old is molasses based, pot and column distilled and aged for 14 years in both ex-Bourbon and ex-Madeira wine casks. It’s the most versatile range of rums from Barbados and not only – if you think about it Doorly’s is one of the most diverse brands in the rum world (limited editions not counting). Explore the unparalleled quality of Doorly's 5 Year Old today and embark on a journey of rich flavours and Caribbean tradition.

The distillery produces light rums in a threecolumn vacuum still and heavier rums in a modern pot still. Some of the data that are collected include the number of visitors, their source, and the pages they visit anonymously.The Foursquare Distillery occupies the site of a former sugar factory that dates back to 1636 and, as one of the most modern and efficient rum distilleries in the world, is designed to be both highly energy efficient and environmentally friendly. Doorly’s 14YO – simply a fine spirit that can be enjoyed by itself at any time while it still works very well in classic drinks such as a Manhattan or Sazerac.

Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. Meticulously matured in ex-bourbon casks, this Caribbean rum boasts a robust and full-bodied flavour that captivates the senses. Ho letto su una recensione che sia uno dei migliori per la sua fascia di prezzo,però lo devo ancora provare.Doorly’s Rum has been made on the island of Barbados since 1920, and was the first rum brand ever exported from the island. Delve into the world of Doorly's Fine Old Barbados Rum Aged 14 Years, a symphony of artistry that marries the finesse of Pot and Column distilled rum. This is not just a 12 year old rum, it’s a blend of rums that have been aged separately for 12 years in ex-Bourbon and ex-Madeira casks before being blended together. RL Seale is one of Barbados oldest trading houses, a family-owned business whose involvement in rum-making extends from father-to-son since 1820. Doorly's Rum is produced in the Foursquare distillery by the which is occupies an old sugar factory which dates back to 1636.