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Posted 20 hours ago

Wilton 2105-0112 - Easy Layers! Cake Tin Set, Non-Stick, 15.2cm (6in), 5 piece

£9.9£99Clearance
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Cover the bowl if you can and start on a slow speed so the icing sugar doesn’t fly everywhere. Once the icing sugar has started to mix in, turn the speed up and mix the icing for a least 5 minutes. The longer you leave it the softer and fluffier it will be. Assemble the rainbow layer cake Bake according to the recipe but stop before adding decoration or icing if called for. Allow to cool completely. Wrap well in clingfilm and tin foil (to prevent freezer burn) and freeze for up to 3 months. The five 18cm round pans allow you to bake all of the luscious layers at once, instead of needing to clean and refill a pan in-between bakes, so you can get your oven switched off sooner, and get on with the exciting part – assembling your rainbow cake!

Rainbow Cake Recipe | Cake Recipes | Tesco Real Food Rainbow Cake Recipe | Cake Recipes | Tesco Real Food

Optional items include toppings such as rainbow sprinkles, funfetti, sliced almonds, chocolate and so on!Measure the icing sugar, butter and milk and add them to a large mixing bowl or free-standing mixer.

cake recipe | BBC Good Food Rainbowr cake recipe | BBC Good Food

Here’s some rough pictures to allow you to have a better understanding of how to achieve the spread effect, and enjoy the beauty of this rainbow cake: To make the icing, put the butter and cream cheese into a bowl and beat until smooth. Add half the icing sugar and mix well. Then, add the remaining icing sugar and beat until smooth.Add in the powdered sugar. Half a cup at the time to increase maximal incorporation and not making a mess! If you like this rainbow cake, you’ll love some of our other colourful bakes and celebration cakes: I’ve listed the ingredients for all the layers as well as for making two layers at a time. What can I use instead of self raising flour? Prepare a 9 inch springform pan, by placing a piece of parchment paper at its base or simply by buttering and flouring the base and the sides. Preheat your oven to 180 degrees C or 350 degrees F.

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